Create delicious, plant-based dishes with Daiya Foodservice Cutting Board Mozza Flavored Shreds. These dairy-free shreds offer the rich, creamy taste and stretchy texture of traditional mozzarella, making them perfect for pizzas, pastas, and other Italian-inspired recipes. Free from dairy, gluten, soy, and nuts, these shreds are an excellent choice for vegan and allergen-conscious menus. Their ability to melt and brown beautifully ensures that your dishes look as good as they taste, delivering a satisfying experience for every diner.

This case includes three large, foodservice-sized packages, providing a convenient supply for busy kitchens and high-volume cooking. Whether you’re running a pizzeria, catering events, or offering plant-based options at your restaurant, Daiya Cutting Board Mozza Flavored Shreds are versatile and easy to use. Elevate your menu with a delicious, allergen-friendly cheese alternative that helps you create memorable meals without compromising on flavor or quality.