Indulge in the refreshing and creamy taste of Daiya Key Lime Plant-Based Cheesecake, a dairy-free dessert crafted for those seeking a delicious and allergen-friendly treat. This plant-based cheesecake combines the tart, citrusy flavor of key lime with a velvety, smooth texture, all on a perfectly crumbly gluten-free crust. Made without dairy, gluten, soy, or nuts, it’s the perfect dessert for vegans and those with dietary restrictions who still want to enjoy a rich, indulgent treat.

This case includes 8 individually packaged cheesecakes, offering a convenient solution for family dinners, special occasions, or everyday indulgence. Simply thaw and serve to enjoy a slice of creamy perfection without any hassle. Whether you’re treating yourself or sharing with guests, Daiya Key Lime Plant-Based Cheesecake delivers bold flavor and a luscious texture, making it a guilt-free dessert option everyone can enjoy. Perfect for pairing with fresh fruit or enjoying on its own!