Viandes Lauzon Beef Steak Flap Meat AAA offers consistent quality and versatility for a wide range of menu applications. This cut is known for its rich texture and full-bodied flavor, making it a popular choice in foodservice environments where reliable performance matters. Each portion is carefully trimmed and prepared to support uniform cooking and plating, whether grilled, pan-seared, or cooked to meet various preparation styles.

Packed 20 per case, this format is designed with high-volume kitchens and bulk preparation in mind. The AAA grade ensures a level of marbling that contributes to tenderness and taste without compromising on portion control. Whether featured in entrees, sliced for sandwiches, or served with signature sauces, this cut delivers both visual appeal and culinary flexibility. With its dependable quality and practical case sizing, Viandes Lauzon Beef Flap Meat AAA helps streamline back-of-house operations while maintaining consistency in flavor and presentation.