Flaky, golden pastry surrounds a rich filling of spinach and feta in these bistro croissants, delivering a perfect balance of savory flavors and textures. The creamy feta pairs beautifully with the tender spinach, creating a harmonious blend that elevates every bite. Perfect for breakfast menus, brunch spreads, or light meals, these croissants offer a sophisticated twist that pairs well with fresh salads, soups, or as a standalone indulgence.

Packaged with 36 ready-to-bake croissants per case, this product provides convenience and consistent quality for professional kitchens, catering events, or home dining. Pre-prepared for effortless baking, each croissant achieves bakery-fresh results with minimal effort. Whether served warm as a gourmet breakfast option or as part of an elegant appetizer selection, these spinach and feta croissants bring artisanal quality and refined flavor to any table, delighting diners with their premium taste and visual appeal.