Layers of buttery, flaky croissant dough form the foundation of these elegantly crafted croissant buns, pre-baked and sliced for convenience. Their delicate texture and rich flavor make them an ideal choice for a variety of applications, from breakfast sandwiches to gourmet burger creations. The unique combination of a classic croissant profile and the versatility of a bun offers a sophisticated upgrade to traditional bread options.

With 80 pre-baked and pre-sliced pieces per case, each 70-gram croissant bun is designed for ease of use in busy food service operations, cafes, and catering services. Their uniform size and high-quality craftsmanship ensure consistent results, whether served warm or at room temperature. Perfect for sweet or savory pairings, these croissant buns bring a touch of French-inspired elegance to any menu, offering customers a memorable and indulgent dining experience.