Apple Valley 3" Unsweetened Raw Pie Crusts are a versatile and convenient choice for professional kitchens, bakeries, and catering operations. Each crust is pre-formed to a 3-inch size, providing a sturdy base with a tender, flaky texture once baked. The unsweetened formula offers maximum flexibility, making these crusts suitable for both sweet and savory creations. Being raw, they allow chefs to bake them fresh for a golden finish and authentic aroma, enhancing the appeal of every dessert or appetizer.

Packaged 1x240 units per case (240 per case), these bulk crusts are ideal for high-volume foodservice environments that need efficiency without sacrificing quality. They bake evenly in standard or convection ovens, holding fillings securely while maintaining their shape. Perfect for mini fruit pies, custards, quiches, or bite-sized savory appetizers, these crusts streamline preparation and deliver consistent, professional results that meet the demands of busy commercial kitchens.