The delicate balance of sweet caramel and a hint of salt shines in these mini Danish pastries, creating a luxurious flavor profile in every bite. Each pastry features a buttery, flaky crust paired with a rich caramel filling accented by the subtle essence of salt flower, offering a delightful contrast that is both sophisticated and satisfying. Perfect for breakfast spreads, afternoon tea, or dessert trays, they bring an indulgent yet refined touch to any menu.

Packaged in a case of 80 ready-to-bake pieces, these 45-gram mini pastries are a convenient choice for bakeries, cafes, and catering services. Their smaller size makes them versatile, ideal for portion control or pairing with other treats for variety. Bake to a golden finish and serve warm for maximum flavor and appeal. Whether as a standalone indulgence or part of an assortment, these mini caramel Danish pastries elevate any occasion with their irresistible charm.