Primo Medium Cut Egg Noodles deliver a balanced pasta option ideal for a wide range of foodservice applications. Crafted with care, these noodles feature a smooth texture and classic golden color, making them well-suited for soups, skillet dishes, casseroles, and pasta salads. Their medium width offers versatility—wide enough to carry sauces and ingredients, yet light enough to blend easily into broths or mixed dishes. The noodles cook uniformly, helping maintain consistency across batches.

Packaged in a single 4.54 kg bag, this bulk format supports efficient kitchen operations, especially in restaurants, catering services, and institutional settings. The noodles are easy to store, portion, and prepare, allowing for quick turnaround during meal service. With a dependable texture that holds up after cooking, Primo Medium Cut Egg Noodles provide a reliable base for a variety of menu offerings. Their mild flavor and firm bite make them a practical choice for both classic and creative recipes.