Rich and indulgent, this salted plant-based butter combines creamy texture with a hint of salt to enhance the flavor of both savory and sweet dishes. Perfect for spreading, baking, or cooking, it provides the familiar taste of butter with the added benefit of plant-based ingredients. Its smooth consistency ensures even blending in recipes, while the subtle saltiness elevates dishes like roasted vegetables, flaky pastries, or classic mashed potatoes with a balanced, savory touch.

Packaged in 454-gram portions with 12 per case, it is a practical choice for professional kitchens, catering services, or households that value convenience and quality. The manageable size allows for easy portioning and storage, while the bulk case ensures a steady supply for high-demand cooking. Offering reliable performance and a deliciously creamy taste, this salted plant-based butter is a versatile and sustainable option for culinary creations that require a rich, flavorful foundation.