Daiya Strawberry Plant-Based Cheezecake – Dairy-Free & Delightfully Creamy

Indulge in the sweet, fruity flavor of daiya strawberry plant-based cheezecake, a rich and creamy dairy-free dessert with a luscious strawberry topping on a gluten-free crust. Perfect for any occasion, this plant-based treat offers a smooth texture and delicious taste in every bite.

Made without dairy, soy, or gluten, it’s a great option for those with dietary preferences. With 8 cheesecakes per case, it’s perfect for stocking up and sharing a sweet, plant-based indulgence!